Bell pepper

Capsicum annuum

Bell pepper is a variety of sweet chili widely cultivated for its mild flavor and high vitamin C content. It is susceptible to fungal diseases and pests such as thrips and nematodes. Biosolutions help maintain crop health, promoting higher quality and more resilient fruits.

Bell pepper

Biosolutions for Bell pepper

Biocontrol and bio-stimulation products
biosoluciones en hojas

Foliar solution

actin active
Fungicide
Bactericide
actin active
Biostimulant
actin active
Insecticide
actin active
Fungicide

Root solution

actin active
Nematicide
actin active
Biostimulant
actin active
Fungicide

Benefits

Effective products

Advanced biotechnology, with stable and compatible products for a wide variety of crops.

Harvest results

Achieve stronger crops, complying with the highest sanitary standards.

Take care of your soil

All while improving the health and quality of your soil for future harvests.